Soups that are perfect as a main course

A soup for a main dish should be filled and offered as a full meal. To achieve this, the recipe must contain several key elements. Vegetables in combination with vegetable proteins, cereal or pasta makes a great start to a dish that can be used as a main course.

Bean soups have more time to prepare, but they are rich in protein and a variety of flavors. There are many types of beans that can be used in plenty ofMain dish soups. Some examples are black, white, kidney, peas and lentils. Beans can be left whole or pureed to make a thick creamy soup. Ribollita is a bit "like minestrone, but instead of the pasta dish consists of beans. Another great bean soup with dried lentils, pasta and rosemary cooked. This traditional Italian dish has a base of vegetable soup with rosemary, small noodles and various vegetables such as carrots and onions infused.

TablewareTraditionally a large pot meals are vegetable soups. Alone or with meat or pasta, a vegetable soup can be very rewarding and satisfying. A Scottish version is available. Lamb meat combined with herbs, beets, leeks, cabbage, and to a dish that is hot and delicious to create. All soups are perfectly matched, and any number of fresh, frozen or canned contain. Many soups are infused with a classic tomatofresh or dried herbs and spices. On this basis, a symphony of vegetables such as potatoes, carrots, celery and onion added to this dish robust and large.

Other main course soups, which are less known the sweet soups. Although sweet flavor, these dishes are very lush and rich. Corn and plantain soup of grains, the combine softened with fresh diced tomatoes, green chilies, herbs and spices. Another offer is becoming increasingly popular sweet sweetPotato soup. A twist on this classic is combined with sweet potato, red peppers. Once pureed, and garnished with toasted French bread, this dish is colorful not want to meet.

Almost all vegetables and legumes, soups chicken broth as the base is, however, a suitable substitute vegetable broth. Just before serving the main course, soup is better to provide some form of bread as a compliment. Whether sweet or savory, soup, a hearty meal is still healthy.

Source: http://drink-main-course.chailit.com/soups-that-are-perfect-as-a-main-course.html

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